About Ember & Bone Journal
Ember & Bone Journal is an independent resource covering BBQ ribs & smoking. We publish clear, practical, well-researched guides — the straight answers, without the marketing spin.
How we work
Our guides are built on current, mainstream understanding of the subject and checked against reliable sources. Where a topic is genuinely unsettled, we say so plainly rather than pretending certainty.
Editorial independence
Recommendations are based on evidence and experience, not on who makes a product. Any sponsored or affiliate content will always be clearly labelled.
This is an independent editorial publication, not a restaurant or continuation of any former business on this domain. Use charcoal, wood, gas, and outdoor smokers only as their manufacturers direct, in a safe outdoor location away from structures, openings, and combustibles. Never use a fuel-burning grill or smoker indoors, in a garage, tent, or other enclosed space. Keep raw meat cold and separate, verify safe internal temperatures with a food thermometer, and follow current local fire and food-safety guidance.
Corrections
Spotted something inaccurate or out of date? We would rather fix it than defend it — reach us via the contact page.